多功能製麵條機優點 :
● 可製作生產各式生麵條&麵皮，如中式麵條、拉麵、雲吞皮、水餃皮、燒賣皮…等。
● 與食品接觸面皆為不鏽鋼或食品級材料。
● 小型製麵機台占地面積小省空間，適用各種規模廠房。
● 可直接透過操作介面知道製麵進度，也能輕易進行製麵工程的切換。
● 簡易操作按鍵面板，人性操作介面與功能設定，可以自動調整麵條長度、出麵速度，貼合生產需求。
● 壓延部分可以自動調節。
Multifunction Noodle Making Machine Features :
● It is capable of producing a variety of fresh noodles and dough, such as Chinese noodles, ramen noodles, wonton wrappers, dumpling wrappers, and shumai wrappers.
● All surfaces that come into contact with food are made of stainless steel or food-grade materials.
● The small footprint of the dough machine saves space and is suitable for various scale production facilities.
● The progress of dough production can be easily monitored through the operating interface, and switching between different dough production processes is also simple.
● The user-friendly keypad panel allows for easy operation and functional settings. It can automatically adjust the length of the noodles and the speed of dough extrusion to meet production needs.
● The rolling section can be automatically adjusted.
